It’s nearly the end of January, and the Northlands here hold memories of deep snow and crippling cold temps. Instead, we have 40 degrees Fahrenheit and full-on sun. Continue reading
Six Sentence Stories
Soupy Spoiler
The challenge? Write a story in exactly 6 sentences based on Denise’s one word prompt: BLEND. Visit, comment, and write & post your own on SIX SENTENCE STORIES. The Café is open. Come as you are!
(If you’ve ever wondered about this aspect of Donkeyskins: what was in that soup, anyway?)
As instructed, she added the green powder to the roiling mass of liquid, then followed up with a palmful of iridescent capsules the size of her pinky nail. Continue reading
Single Syllable P
I could pick up the pace, pack my portfolio with poor-to-middling products. But I’m feeling peckish, so will instead toast some bread and fill its pocks with creamy butter. Delay the puck of promise, a hockey shot to the gut that reminds me: I swore to write every day this month on these prompted challenges.
Thus reminded, I brew me more Joe, grab the blanket, and here I go…
© Liz Husebye Hartmann (2025)
Just Jot It January 18th/Stream of Consciousness Saturday – PROMPT: “pack/peck/pick/pock/puck.” Use one or use ’em all for bonus points—it’s up to you! Enjoy! https://lindaghill.com/2025/01/17/the-friday-reminder-for-socs-jusjojan-2025-daily-prompt-for-jan-18th/
Worry-free Vacation
The challenge? Write a story in exactly 6 sentences based on Denise’s one word prompt: POOL. Visit, comment, and write & post your own on SIX SENTENCE STORIES. The Café is open. Come as you are!
Eyes closed, she tips her chin upward to catch the sun’s soothing caress; this-get-away-from-cruel-winter vacation had been a long time coming, precious personal leave hours hoarded and approved by her boss long in advance. Continue reading
Winter Pulla Bread
The challenge? Write a story in exactly 6 sentences based on Denise’s one word prompt: EVEN. Visit, comment, and write & post your own on SIX SENTENCE STORIES. The Café is open. Come as you are!
You start with a precise recipe: this many deciliters of starter, so many grams of flour (careful not to overpack, and smooth the top evenly with a blunt butter knife), a measure of vegetable oil, a half teaspoon of yeast dissolved in ¼ cup (plus two extra teaspoons) of warm water, and half that amount of salt, ¼ cup of honey, a single brown-shelled egg (room temperature and beaten), one quarter-cup of golden raisins (soaked for an hour and drained, to be added last) and a generous rounded teaspoon of cardamom.
Except that you halve the recipe because your mother has passed and she can no longer help you enjoy the bounty. Continue reading




